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Started By
Message
What Mayo do you use?
Posted on 6/23/15 at 1:22 pm
Posted on 6/23/15 at 1:22 pm
Growing up my family always had Hellman's so that's what I used for a while
Tried Blue Plate, it's just as good IMO but I can't really say better
Recently tried Duke's as I've heard it's supposed to be some next level shite or something. It tastes different than Hellman's but not sure if it's necessarily better.
Your thoughts?
Tried Blue Plate, it's just as good IMO but I can't really say better
Recently tried Duke's as I've heard it's supposed to be some next level shite or something. It tastes different than Hellman's but not sure if it's necessarily better.
Your thoughts?
22
Posted on 6/23/15 at 1:24 pm to Powerman
Whatevers in the fridge. Im an equal opportunity offender.
Posted on 6/23/15 at 1:25 pm to Powerman
Blue Plate
Posted on 6/23/15 at 1:26 pm to Powerman
Duke's
Posted on 6/23/15 at 1:27 pm to Powerman
quote:Must be a regional player. We have no "Dukes" in Laffy.
Duke's
Posted on 6/23/15 at 1:28 pm to Count Chocula
Posted on 6/23/15 at 1:29 pm to Janky
I pay a guy for it to fall off the truck.
Posted on 6/23/15 at 1:34 pm to Powerman
I've converted to Blue Plate not only because of taste, but I tend to gravitate to local products.
Posted on 6/23/15 at 1:34 pm to Powerman
Blue Plate has less flavor than Hellman's. I use Hellman's even though it's part of a conglomerate.
Posted on 6/23/15 at 1:36 pm to Powerman
I used Blue Plate or Duke's, never liked Hellman's
Posted on 6/23/15 at 1:38 pm to Powerman
Blue Plate
Posted on 6/23/15 at 1:39 pm to yellowfin
I prefer one over the other but honestly can't remember which is which. 
I think I prefer Hellman's but I'm not sure.
Anything over miracle whip.
I think I prefer Hellman's but I'm not sure.
Anything over miracle whip.
Posted on 6/23/15 at 1:42 pm to arseinclarse
Sysco Heavy Duty is awesome for making sauces.
That being said, I usually try to make it. I really don't like the idea of soybean oil mayo.
That being said, I usually try to make it. I really don't like the idea of soybean oil mayo.
Posted on 6/23/15 at 1:42 pm to TigerMyth36
I used to like Hellman's but in the last couple of years, I find it's kinda off tasting. I don't know if the mfgr switched to a different oil (it's soybean, according to the label), but I now find it gross. Tried Blue Plate--same thing. Tastes/smells rancid, to me. So I'm making homemade on the rare occasions when a dish actually requires mayo.
Posted on 6/23/15 at 1:43 pm to hungryone
Blue Plate was it growing up, now that I live up North we have Hellmans in the fridge but I have some Dukes on the way
Posted on 6/23/15 at 2:07 pm to hobotiger
Blue Plate when I can get it. Never really see it out in CA.
Posted on 6/23/15 at 2:15 pm to Powerman
Whatever's on sale for potato salads and other bulk dishes.
Sir Kensingtons or homemade for sandwiches and other dishes where I really care about the flavor
Sir Kensingtons or homemade for sandwiches and other dishes where I really care about the flavor
Posted on 6/23/15 at 2:28 pm to Powerman
Miracle Whip
Posted on 6/23/15 at 2:32 pm to Epic Cajun
quote:
What dressing do you use?
quote:
Miracle Whip
FIFY
Posted on 6/23/15 at 2:39 pm to Politiceaux
quote:
Duke's
Got hooked on this when I lived in DC
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