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Posted on 4/29/15 at 3:11 pm to RedHawk
This is pretty legit too:
Posted on 4/29/15 at 4:20 pm to BoogaBear
Newman's Own Raspberry Walnut vinegarette.
The wife's Thousand Island
Shown in this post
Comeback dressing:
2 Tablespoons Hellman's Mayo
1/2 cup ketchup or better with Hind's chili sauce
1 teaspoon yellow mustard
1 teaspoon Worcestershire
1/2 teaspoon powdered garlic
1/2 teaspoon black pepper
1 teaspoon lemon juice
1/2 teaspoon salt
Mix well and adjust with additional mayo or ketchup to your color preference.
Add horseradish to your preferred level of hot and enough additional ketchup to make it red to make shrimp sauce
Honey Mustard:
Equal parts of Zatteran's Creole Mustard and honey, a touch of water if needed to make it thin to your preference
The wife's Thousand Island
Shown in this post
Comeback dressing:
2 Tablespoons Hellman's Mayo
1/2 cup ketchup or better with Hind's chili sauce
1 teaspoon yellow mustard
1 teaspoon Worcestershire
1/2 teaspoon powdered garlic
1/2 teaspoon black pepper
1 teaspoon lemon juice
1/2 teaspoon salt
Mix well and adjust with additional mayo or ketchup to your color preference.
Add horseradish to your preferred level of hot and enough additional ketchup to make it red to make shrimp sauce
Honey Mustard:
Equal parts of Zatteran's Creole Mustard and honey, a touch of water if needed to make it thin to your preference
This post was edited on 4/29/15 at 4:23 pm
Posted on 5/6/15 at 9:45 am to MeridianDog
I made a really good avocado vinaigrette this week. Used white wine vinegar, olive oil, avocado , green onion and garlic.
Posted on 5/6/15 at 9:54 am to mouton
I buy the packets of good seasons, hard to beat.
Posted on 5/6/15 at 10:24 am to sloopy
Mike Anderson's House Salad Dressing
Posted on 5/6/15 at 10:26 am to MegaTiger3
Or I make my own.
Posted on 5/6/15 at 10:32 am to BoogaBear
Zea's pepper jelly vinagrette
Posted on 5/6/15 at 10:52 am to Neauxla
This post was edited on 5/6/15 at 10:54 am
Posted on 5/6/15 at 11:57 am to MeridianDog
quote:
Hind's chili sauce
Never heard of that brand. Where do you find this Hind's?
Posted on 5/6/15 at 12:01 pm to Gris Gris
At the rear of the store, usually.
Posted on 5/6/15 at 12:02 pm to OTIS2
Nicely played. Very nicely played.
Posted on 5/6/15 at 12:25 pm to Gris Gris
Hanleys avocado
Cousins creole tomato
Homemade cilantro ranch
Cousins creole tomato
Homemade cilantro ranch
Posted on 5/6/15 at 12:53 pm to BoogaBear
I make some dressings, but I use some in the bottle. The one I make most is in the recipe book. I make some up as I go along, also.
Cousin's Creole Tomato and Bleu Cheese
Brianna's Poppyseed
Delightful Palate's dressings and marinades
LINK
Girard's Olde Venice Italian and Champagne dressings
Cousin's Creole Tomato and Bleu Cheese
Brianna's Poppyseed
Delightful Palate's dressings and marinades
LINK
Girard's Olde Venice Italian and Champagne dressings
Posted on 5/6/15 at 2:11 pm to BoogaBear
Posted on 5/6/15 at 2:44 pm to BoogaBear
Feeling like a fat kid:
Recent go to option has been non-oil shiso, but now out:
Recent go to option has been non-oil shiso, but now out:
Posted on 5/6/15 at 2:49 pm to NOFOX
I usually just do olive oil and balsalmic but as far as store bought stuff I like this
Posted on 5/6/15 at 2:50 pm to BoogaBear
Sam's sells a 2 bottle pack of Olive Garden's Italian dressing. Stuff is delicious.
Posted on 5/6/15 at 2:51 pm to BoogaBear
I mix salsa with a little ranch. Put on romaine with corn and black beans. I love anything that's Mexican though.
Posted on 5/6/15 at 2:52 pm to GeauxPack81
My girlfriend swears that a mix of blue cheese and french dressing is great
I just can't bring myself to try it
I just can't bring myself to try it
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