User Profile: MeridianDog | TigerDroppings.com
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Favorite team:Mississippi St. 
Location:Home on the range
Biography:Husband to Mumzie (MHNBPF)
Interests:Tater Tots
Occupation:old fart
Number of Posts:6059
Registered on:11/18/2010
Online Status:Not Online

Recent Posts

Message
re: Just found a piece of glass in my Dixie Beer, who to notify? - MeridianDog
[quote]You've had a good Dixie beer before?[/quote] I always thought Dixie had a slight lingering taste of green pecans. I'm sure if that is your thing they could be quite pleasant....
Posted on Food and Drink
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re: Chicken Bayou Lafourche (photos) - MeridianDog
[quote]Have you considered skipping the chicken, and just making cakes from the stuffing? [/quote] :lol: We had crab left over after that dish and so last night the wife (MHNBPF) made a larger than mine bowl of dressing and baked it off in lightly buttered Ramekins, with poached asparagus and...
Posted on Food and Drink
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re: Spaghetti recipe from scratch - MeridianDog
Do this one and substitute ripe tomatoes for the canned ones I used [link=(http://www.tigerdroppings.com/rant/display.aspx?p=49064529&sp=49064529&s=2#49064529)]Good, bright Marinara sauce[/link] Add meat (Italian sausage or beef, or meatballs) if you like. Serve with pasta and grated parmesan ...
Posted on Food and Drink
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re: Mystery Meat in Chinese Dishes - MeridianDog
I always figured it was chuck, cut thin with the grain - not across the grain. If not that, Meow-Meow...
Posted on Food and Drink
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re: Boiling shrimp questions - MeridianDog
Salt water to taste of the sea 3.5% salt (that salty). Heat to a boil add the Zatarin's pouch and allow the water to boil for a few minutes to get the water all spicy. We usually add a lemon (cut in wedges) when we throw the bag into the water but that is not mandatory. After the water gets spic...
Posted on Food and Drink
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re: Chicken Bayou Lafourche (photos) - MeridianDog
[quote]Do you think using shrimp in place of crawfish tails would alter the dish too much where I shouldn't make it?[/quote] The predominate taste in the stuffing is herb seasoned Crab. I think adding Shrimp in place of crawfish would be fine. I would not hesitate to use shrimp if crawfish wer...
Posted on Food and Drink
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Serious BBQ Tool - MeridianDog
Saw this yesterday in Meridian. So serious they called out the fire department? [img]http://i1314.photobucket.com/albums/t575/zerobearpolybear2/BBQ%20Truck/Street20view_zpstw48k1l5.jpg[/img] Smoking, MS Fire Department Truck 57? [img]http://i1314.photobucket.com/albums/t575/zerobearpolyb...
Posted on Food and Drink
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re: WFDT - MeridianDog
MD's wife (MHNBPF) cooked crab cakes, new potatoes and asparagus. MD's belly is very full and happy. Saved just enough room for an oatmeal cookie....
Posted on Food and Drink
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re: Chicken Bayou Lafourche (photos) - MeridianDog
[quote]What's Pernod?[/quote] It is an Anise and Herb flavored Liquor. Some recipes call for Herbsaint, which is also Anise flavored. You could probably use Anise flavoring from the spice isle in your grocer. The New Orleans Cocktail, Sazerac uses Pernod or Herbsaint. This recipe uses so littl...
Posted on Food and Drink
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re: Chicken Bayou Lafourche (photos) - MeridianDog
[quote]You don't know nothin about no baya Lafourche baw[/quote] I didn't name the dish TT. Maybe John Folse did. He has a similar recipe My experience with Bayous is Beasley Bayou, which runs about seven miles from Isola, MS to the Sunflower River. My grandparents raised my mother, six sis...
Posted on Food and Drink
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re: Chicken Bayou Lafourche (photos) - MeridianDog
[quote]there any trick you use to keep the chicken from coming apart after rolling it up with the stuffing? [/quote] I am sure you can use toothpicks. I roll them carefully and make certain I dust the seam well. Then I cook that side first. I don't turn them until they are well browned and they ...
Posted on Food and Drink
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re: Favorite cut of grilled meat? - MeridianDog
If I'm buying steak, I prefer strip. If pork - a thick chop Fish - Tuna or swordfish Love shrimp, oysters Regardless, I keep the seasoning simple and the cooking as quick as possible. ...
Posted on Food and Drink
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re: WFDT - MeridianDog
Chicken Bayou Lafourche with roasted green beans....
Posted on Food and Drink
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re: Chicken Bayou Lafourche (photos) - MeridianDog
[quote] under $5 bucks and get a cooling rack. [/quote] :lol: Look at my cake posts. We have several racks. Still I used paper towels. I am not a chef and have plainly stated this many times. Just a guy who likes to cook. sorry. forgive? :cheers:...
Posted on Food and Drink
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Chicken Bayou Lafourche (photos) - MeridianDog
This may be the best recipe I have posted. About thirty years ago, I belonged (business membership) to the University Club in Jackson, MS. I have no doubt at that time it was the best restaurant in Jackson, with the restaurant at Jackson Country Club a close second. Sadly for most folks, both wer...
Posted on Food and Drink
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re: MasterChef Season 6-Contestant from BR - MeridianDog
[quote]Posts here as MeridianDog[/quote] :lol: Not me Bro. I'm an old fart from the Landmass....
Posted on Food and Drink
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re: Shack up Inn in Clarksdale, MS - who has been - MeridianDog
If it was me I would go to Ground Zero Blues club and eat bar food and drink cold beers. Ground Zero is one of a very few reasons (probably the best reason) for stopping in Clarksdale, MS. [link=(http://www.tigerdroppings.com/rant/food-and-drink/eating-in-the-delta-and-other-stuff/51354793/)]H...
Posted on Food and Drink
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re: WFDT - MeridianDog
Boring photos. Right? These are a big deal here in the east central Landmass. [img]http://i1314.photobucket.com/albums/t575/zerobearpolybear2/crawfish/IMG_1163_zpsnlhgndhx.jpg[/img]...
Posted on Food and Drink
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re: Boston Bombers' Mom says US will burn at hands of Allah - MeridianDog
I am going to steal something from Jesus that she needs to hear from me. There is only one way to the Father And it isn't setting off a bomb beside a kid. and it never will be....
Posted on O-T Lounge
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re: WFDT? - MeridianDog
Everything looks good Darla. Like the drawer handles. Bet you will shout yippee when it finishes up....
Posted on Food and Drink
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