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Started By
Message
re: Favorite Abita beer
Posted on 10/25/12 at 3:02 pm to Tigertown in ATL
Posted on 10/25/12 at 3:02 pm to Tigertown in ATL
quote:but they did lie
If you had said that first instead of saying "they liked to your face" the whole issue is different.
the fact that a water profile excuse was used as an excuse for lack of R&D when a fairly novice homebrewers knows that to simply be untrue is a slap in the face
assuming that the statement provided by the poster is factual
Posted on 10/25/12 at 3:03 pm to Rouge
quote:
but they did lie
I said "they liked to your face" not lied.
Wait, that didn't work out too well for me.
Posted on 10/25/12 at 3:08 pm to Tigertown in ATL
quote:
Wait, that didn't work out too well for me.
Posted on 10/25/12 at 3:15 pm to RedHawk
quote:
I know that St. Arnold did not make an IPA until they got their reverse osmosis system in. Now they can make any beer they want.
Interesting..
Apparently that's why BJ's just came out with their hopstorm IPA too. Thanks for that info.
Posted on 10/25/12 at 3:31 pm to s14suspense
since this is a shite on abita thread, another issue as far as im concerned is their use of adjucts. why take so many short cuts?
Posted on 10/25/12 at 3:38 pm to rutiger
quote:
since this is a shite on abita
Well shite than, why the rep New Orleans when there not even in New Orleans. Not even the same area code. I remember some of NOLA 1st advertisement hit in this.
Posted on 10/25/12 at 3:44 pm to rutiger
quote:
another issue as far as im concerned is their use of adjucts.
Que?
Posted on 10/25/12 at 3:47 pm to rutiger
quote:
since this is a shite on abita thread
I heard they were trying some very sketchy strong arm sales tactics to try and keep NOLA from getting taps and shelf space in the local market. This was not long after NOLA hit the market.
Posted on 10/25/12 at 3:52 pm to Fratastic423
quote:
quote:
another issue as far as im concerned is their use of adjucts.
Que?
Yeah, I didn't know they used adjuncts. I know they use extract for their hops and all of their flavorings such as strawberry, satsuma and even their pecan beers.
Posted on 10/25/12 at 4:18 pm to RedHawk
quote:
Yeah, I didn't know they used adjuncts. I know they use extract for their hops and all of their flavorings such as strawberry, satsuma and even their pecan beers.
Thats what im referring to, arent those considered adjuncts?
Posted on 10/25/12 at 4:19 pm to rutiger
quote:
Thats what im referring to, arent those considered adjuncts?
I always thought adjuncts were things like corn and rice.
Posted on 10/25/12 at 4:20 pm to rutiger
quote:
arent those considered adjuncts
Typically adjuncts are referring to corn, rice, etc not using cheaper flavorings for their fruit or hop extracts.
Posted on 10/26/12 at 7:32 am to Tigertown in ATL
quote:
Tigertown in ATL
I had 3 Abita ambers at Walk-ons last night in honor of this thread. There wasn't a damn thing wrong with them.
Posted on 10/26/12 at 7:38 am to s14suspense
quote:
3 Abita ambers
quote:
at Walk-ons
Wow a double whammy of "horrible."
You are living dangerously.
Next we will find out you had non french press coffee this morning!
Posted on 10/26/12 at 7:47 am to Tigertown in ATL
It's like how much more lame could he be? And the answer is none. None more lame.
Posted on 10/26/12 at 7:59 am to Tigertown in ATL
I love Abita beer. I think they make a great product and it shows by their continued success. True, they don't make extreme beers, but I'm not in the mood for extreme beers all the time. They have a great selection of seasonal and year-round brews. I'm glad to have them in Louisiana and I buy their products all the time. I really don't understand why they are looked down upon by some in the craft beer scene, but everyone has an opinion and this is mine.
As for my favorites by them, in no order:
Pecan Harvest
Christmas Ale
Turbodog
Red Ale
Abbey Ale
and many others.
As for my favorites by them, in no order:
Pecan Harvest
Christmas Ale
Turbodog
Red Ale
Abbey Ale
and many others.
Posted on 10/26/12 at 8:22 am to Tbim
quote:
I really don't understand why they are looked down upon by some in the craft beer scene, but everyone has an opinion and this is mine.
it has already been discussed plenty in this thread, but it is because they don't put out anything new anymore, or challenge themselves to create new, interesting beers, at least not in bottles
Posted on 10/26/12 at 8:23 am to Tigertown in ATL
quote:
Wow a double whammy of "horrible."
Wasn't my decision. I would have picked chimes east, but for a group of 8 it was a little tough.
Not a hop to be found in that place. Sad sad "local" establishment.
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