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Started By
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Anyone here ever try curry on vanilla ice cream?
Posted on 4/2/17 at 10:01 pm
Posted on 4/2/17 at 10:01 pm
Let me start off by saying I've never tried it.
The other day on "Chopped", the chef made vanilla ice cream and sprinkled curry on it. Even the judges were like "WTF?"
After they tasted it, they all said it was great, surprisingly.
The other day on "Chopped", the chef made vanilla ice cream and sprinkled curry on it. Even the judges were like "WTF?"
After they tasted it, they all said it was great, surprisingly.
10
Posted on 4/2/17 at 10:15 pm to theantiquetiger
Vosges chocolate has a bar (naga? iirc) featuring curry and coconut.
Posted on 4/2/17 at 11:45 pm to theantiquetiger
It was on TV so it must be true.
Posted on 4/3/17 at 12:08 am to theantiquetiger
Never. But I see how it could work. And now I'm thinking about ways to give Vanilla ice cream a little "bite." The first thing I thought of was cinnamon. Now I want it.
Posted on 4/3/17 at 12:27 am to theantiquetiger
Makes since. One of the spices found in curry, fenugreek, is responsible for giving those cheap pancake syrups their artificial maple flavor. Maple & vanilla ice cream doesn't suck.
This post was edited on 4/3/17 at 12:28 am
Posted on 4/3/17 at 3:38 pm to Matisyeezy
quote:
And now I'm thinking about ways to give Vanilla ice cream a little "bite."
A drizzle (and I mean a DRIZZLE; if you pour it on like chocolate syrup, you're gonna have a bad time) of some good balsamic works.
This post was edited on 4/3/17 at 3:39 pm
Posted on 4/3/17 at 11:23 pm to theantiquetiger
I like to put coffee grinds on vanilla ice cream.
Posted on 4/4/17 at 5:36 am to theantiquetiger
One time at work, they mistakenly dumped liquid crab boil instead of vanilla extract in homemade ice cream. I only heard the story, but they said it was hot and cold at the same time. :)
Posted on 4/4/17 at 6:29 am to Matisyeezy
A very good flaky sea salt is what I like.
Also just a tiny dust of cayenne works well.
Also just a tiny dust of cayenne works well.
Posted on 4/4/17 at 10:07 am to theantiquetiger
Sounds like it could be tasty. I never eat plain ice cream though - maybe I should try. It reminds me of the balance of chili mango snacks
Posted on 4/4/17 at 10:34 am to theantiquetiger
quote:
ice cream and sprinkled curry on it.
You cannot "sprinkle" curry. A curry is a sauce. You may find "curry powder" at a store, but that is just some americanized indian spice.
Posted on 4/4/17 at 12:00 pm to theantiquetiger
quote:No I don't like my ice cream to taste like Christmas candle.
Anyone here ever try curry on vanilla ice cream?
Posted on 4/4/17 at 12:22 pm to theantiquetiger
chocolate + cayenne = fiya
Posted on 4/4/17 at 12:23 pm to King George
I rarely make ice cream. I've had some weird flavors at a couple of local ice cream shops. I know one had chocolate and curry together, and it was fantastic. I'm pretty sure I've had vanilla and curry together, too.
When I go for ice cream I always like to try the weird flavors that nobody else wants to try. I usually end up tasting 3-4 flavors, too. I enjoy seeing how these ice cream shops make different flavor combinations work.
When I go for ice cream I always like to try the weird flavors that nobody else wants to try. I usually end up tasting 3-4 flavors, too. I enjoy seeing how these ice cream shops make different flavor combinations work.
Posted on 4/4/17 at 12:35 pm to Jax-Tiger
jax, what was that flavor we tried? thanksgiving dinner? it was solid
Posted on 4/4/17 at 12:48 pm to SUB
I think you knew what he meant. The powder
Posted on 4/4/17 at 12:56 pm to SUB
quote:
You cannot "sprinkle" curry. A curry is a sauce. You may find "curry powder" at a store, but that is just some americanized indian spice.
Every thread has this guy in it. Don't be like this guy.
Posted on 4/4/17 at 1:08 pm to emboslice
quote:
I think you knew what he meant. The powder
At first, I honestly didn't. It's not unfathomable, because some curries are sweet.
People in South LA flip their shite if someone mentions a recipe to make gumbo that doesn't include a roux, thus making it "not gumbo". I see this as no different.
This post was edited on 4/4/17 at 1:09 pm
Posted on 4/4/17 at 1:09 pm to Coater
quote:
jax, what was that flavor we tried? thanksgiving dinner? it was solid
I don't think so. I think they had the Thanksgiving flavors on tap then. Turkey and cranberry, sweet potato casserole, etc... It was weird, but in a good way.
Posted on 4/4/17 at 2:32 pm to Jax-Tiger
quote:
Turkey and cranberry
that was probably it
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