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Seafood Platters in New Orleans

Posted on 7/22/15 at 2:52 pm
Posted by threeputt
God's Country
Member since Sep 2008
24791 posts
Posted on 7/22/15 at 2:52 pm
Saw this on social media from Frankie and Johnnies. Supposedly this was $24 and the poster of the picture was critical of the amount of food for that price.



This got me thinking! Although I have seen platters with more food I don't think that is a terrible price.

Who has the best seafood platter in the city
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16624 posts
Posted on 7/22/15 at 2:54 pm to
That looks pretty terrible, quantity aside.
Posted by Mo Jeaux
Member since Aug 2008
59055 posts
Posted on 7/22/15 at 2:55 pm to
quote:

That looks pretty terrible, quantity aside.
Posted by Schwartz
Member since Nov 2006
27097 posts
Posted on 7/22/15 at 2:56 pm to
Onion rings look burnt. Those shrimp look pre-breaded IQF for sure. Would not want.
Posted by threeputt
God's Country
Member since Sep 2008
24791 posts
Posted on 7/22/15 at 2:56 pm to
I agree .. But it's Frankie and Johnnies
Posted by Boomshockalocka
Member since Feb 2004
59706 posts
Posted on 7/22/15 at 2:59 pm to
They're bell peppers, but I agree...
Posted by OTIS2
NoLA
Member since Jul 2008
50185 posts
Posted on 7/22/15 at 3:01 pm to
quote:

Onion rings look burnt. Those shrimp look pre-breaded IQF for sure. Would not want.


I'd eat the shrimp...and I'd take a bite of the rings just to make sure they were inedible. That fry cook and the kitchen expediter need to be talked to sternly.
Posted by OTIS2
NoLA
Member since Jul 2008
50185 posts
Posted on 7/22/15 at 3:02 pm to
The fact that those are bell pepper rings doesn't help...
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16624 posts
Posted on 7/22/15 at 3:02 pm to
quote:

Onion rings look burnt. Those shrimp look pre-breaded IQF for sure. Would not want.



#FreshNeverFrozen #Only4StarSeafoodPlatterInNewOrleans

quote:

The fact that those are bell pepper rings doesn't help...



Right? Who fries a bell pepper?
This post was edited on 7/22/15 at 3:04 pm
Posted by Rohan2Reed
Member since Nov 2003
75674 posts
Posted on 7/22/15 at 3:09 pm to
Frankie & Johnnie's is the type of place a Baton Rouge resident who visits Nola twice a year would recommend to other BR residents.
Posted by MSMHater
Houston
Member since Oct 2008
22776 posts
Posted on 7/22/15 at 3:09 pm to
I agree it doesn't look very appealing, but from a quantity standpoint it's probably fine.

Most of the restaurants with "giant" seafood platters have this much seafood on top of a giant pile of french fries, in my experience.
Posted by BRgetthenet
Member since Oct 2011
117732 posts
Posted on 7/22/15 at 3:10 pm to
IWEI
Posted by Croacka
Denham Springs
Member since Dec 2008
61441 posts
Posted on 7/22/15 at 3:10 pm to
quote:

Most of the restaurants with "giant" seafood platters have this much seafood on top of a giant pile of french fries, in my experience.


Nailed it
Posted by Schwartz
Member since Nov 2006
27097 posts
Posted on 7/22/15 at 3:12 pm to
I usually send people to Bubba Gump.
Posted by threeputt
God's Country
Member since Sep 2008
24791 posts
Posted on 7/22/15 at 3:13 pm to
I know you would !!!

But NOBODY is answering my question - who has the best seafood platter in the city .
Posted by TheSHU
Baton Rouge, LA
Member since Jan 2010
1075 posts
Posted on 7/22/15 at 3:14 pm to
quote:

Who has the best seafood platter in the city


Deanie's is my favorite platter
Posted by MightyYat
New Orleans
Member since Jan 2009
24515 posts
Posted on 7/22/15 at 3:15 pm to
quote:

Who has the best seafood platter in the city


I still like Deanie's for a fried seafood platter. It's not the cheapest but 2 people can split the half platter and 4-5 can easily eat off the giant platter.


Giant




Half

Posted by Y.A. Tittle
Member since Sep 2003
101661 posts
Posted on 7/22/15 at 3:15 pm to
quote:

But NOBODY is answering my question - who has the best seafood platter in the city .


Brightsen's

Those old school fried platters are a culinary relic that probably belong in the dustbin of culinary history. And this is from somebody who is usually the biggest sucker for old school type offerings.
Posted by Schwartz
Member since Nov 2006
27097 posts
Posted on 7/22/15 at 3:16 pm to
R&O's for me, but that's mainly nostalgia.
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16624 posts
Posted on 7/22/15 at 3:16 pm to
quote:

Most of the restaurants with "giant" seafood platters have this much seafood on top of a giant pile of french fries, in my experience.



FWIW, from the Frankie and Johnny's Facebook page, someone posted this in response to the platter in the OP:



From Quarter View, apparently
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