RidingForAFall

I went to the store the other day to put together a care package for the gf's family (they live out of town) and was looking for local/specialty cooking products when I hit the seasonings section of the store. Maybe it's just because I stick with my favorite blend, but I was absolutely astonished by the amount of seasoning blend brands currently available. While I am a huge fan of slap-ya-mommas white pepper blend (good flavor and heat, not as much salt as some other brands), I was curious if there were any unique spice blends that are used but are flying under the "culinary radar".

I put it to the board...favorite seasoning blends...what say you and why?

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#4 Galatoire’s

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Much prefered over Dakota

Wendy's...have a thing for cartoon redheads

Del Porto

...but very, very close in my stomach

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rutiger

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Thanks bubba!!!! My debauchery will now take place at a different location. You, my friend, kick arse! :dude:

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Sundried tomatoes packed in oil
Artichoke Hearts

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+1
Two things I always have in the pantry. Along the same lines, I also keep a jar of prepared pesto in case I'm in a rush and don't feel like making my own.

ETA: and roasted red peppers in oil

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I reccomend not buying a big set

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That's what I had done to replace the set I had...just bought one chef's knife. How much would a good Global run?

This happen today?

bk