JTBrett

I've written the gulf coast off for the most part as well. It truly is cheaper for family of 4 to go to the Caribbean for a week, which we've been doing for last few years. ...

[quote]It's a 15 minute ferry ride.[/quote] Sure - but if it's raining or there's a delay you can easily tack on some time to a trip. Not that big of a deal, but when I have a small window like this I try to keep things simple as possible. Sounds like most don't think it's a big deal which is good ...

Agree...

[quote]If you are going to do brisket you either have to run out, or do it poorly. Or use Gonzo's method and only cook what's ordered[/quote] This sounds easy, but if you are just getting started and can’t reasonably predict demand or have enough pre-orders, which most new places have issues wit...

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Interesting. I actually don’t care if they have been frozen. It isn’t a delicate meat and I almost always have them in a sauce, so I’m not paying a premium for “fresh never frozen”. ...

[quote]Well you went to the bar[/quote] Well the food is coming out of the same kitchen. ...

They share the wine list with the restaurant, so they have a pretty nice list. I just find it interesting I haven't heard anything about it, but it seems to have a decently "fun" and higher end bar menu. I couldn't get in early enough to do the tasting menu in the main room, but started digging i...

I've heard good things about the new setup/food at Emeril's, but I haven't heard anything about their "wine bar" "next door". Any thoughts/reviews of the place? [quote]Paramount Caviar Service 150 Hybrid Sturgeon Marinated Olives 9 Sardines 14 Avocado, Creme Fraiche, Pickled Shallot, Grille...

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