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HergetMonsta
| Favorite team: | |
| Location: | Covington |
| Biography: | |
| Interests: | |
| Occupation: | Inland marine |
| Number of Posts: | 109 |
| Registered on: | 7/10/2022 |
| Online Status: | Not Online |
Recent Posts
Message
re: What was your first real job in high school? Like where you had to clock in, etc.
Posted by HergetMonsta on 3/11/26 at 6:12 pm to Don Quixote
Busboy at Mande’s Restaurant in Mandeville circa 1998. Free home fries. Smuggled vodka once. Good times.
re: Leadership…where are you?
Posted by HergetMonsta on 3/8/26 at 7:31 pm to cajuntiger85
quote:
Milam, Curiel, or Brown need to be that buy. Milam and Curiel are too soft spoken to be that leader and Brown has been too much of a joker to make that jump.
I was at the game Saturday and all I heard was Milan constantly trying to uplift the guys on the field.
re: Birthday request
Posted by HergetMonsta on 3/4/26 at 6:41 pm to Queen City Tiger
Daughters bday is night of Vandy game. She will have friends over and she loves Tigers baseball. It is my responsibility to embarrass her
Birthday request
Posted by HergetMonsta on 3/4/26 at 6:34 pm
How do I submit a birthday commercial request to our guy?
re: IPTV how to
Posted by HergetMonsta on 2/22/26 at 8:12 am to Zappas Stache
Zappas, can you point me in the right direction?
re: Do you still check what is in the fridge at you parent's house?
Posted by HergetMonsta on 11/29/25 at 8:28 pm to Spankum
Every. Single. Time.
I visit my parents every Friday on my lunch break at work. First thing I do is check their fridge.
I’m feeding a family of four on middle-class income. Wife is a teacher. I look forward to something else other than a sandwich at lunch.
I visit my parents every Friday on my lunch break at work. First thing I do is check their fridge.
I’m feeding a family of four on middle-class income. Wife is a teacher. I look forward to something else other than a sandwich at lunch.
re: Employee appreciation pizza parties
Posted by HergetMonsta on 10/1/25 at 5:49 pm to Mingo Was His NameO
I don’t do pizza parties, but I try to buy lunch once a month a breakfast once a month for my dept. unusually let them choose. Pizza, chick fil a , sandwiches. Whatever they want, just our dept hanging out and eating a free lunch. I am pretty sure they appreciate it.
re: What yall got cooking?
Posted by HergetMonsta on 8/30/25 at 9:27 am to Tigerfan5523
Seafood gumbo and charbroiled oysters
re: Ok guess I’ll start it…..Gameday menu
Posted by HergetMonsta on 8/26/25 at 9:08 pm to LRB1967
Caught some crabs in the lake last weekend. Seafood gumbo
re: Crabbing on Northshore
Posted by HergetMonsta on 8/10/25 at 12:50 pm to loogaroo
Took the kids out to lake road. No success on the canal on the right. Went down to end of the road ant got about a dozen small crabs in the lake. Kept enough for gumbo
Crabbing on Northshore
Posted by HergetMonsta on 8/9/25 at 12:12 pm
Is there a place I can take my kids to maybe get a few dozen crabs using crab nets? Madisonville, Mandeville, etc.
re: Do You Remember Buying Your First CD?
Posted by HergetMonsta on 7/30/25 at 3:01 pm to commode
Coolio. Purchased from Blockbuster
re: What yall cookin
Posted by HergetMonsta on 6/21/25 at 12:40 pm to PurpleandGeauld
Chicken and sausage gumbo, potato salad.
It’s never too hot for gumbo.
It’s never too hot for gumbo.
Chanticleer and sausage gumbo for the game
Posted by HergetMonsta on 6/21/25 at 10:28 am
Geaux Tigers.
re: Foolproof way to boil easy-to-peel shrimp?
Posted by HergetMonsta on 4/21/25 at 7:17 pm to Gaston
I have been using the 2 pot method for a couple years and the shrimp peel perfectly every time.
First I boil my potatoes and veggies in seasoned water. When they are done I cut it off and let water cool for a little while. Maybe 20-30 mins
In my other pot I bring plain water to a rolling boil and then drop in the shrimp. I don’t time it. I boil them until the meat starts pulling away from the shells. Just keep checking. Once this occurs, I pull them out and rinse under cold water to stop the cooking. I then throw them in the seasoned pot for literally as long as you want. You basically have a 1/16” gap between the meat and shells filled with seasoned water.
Perfect every time.
It seems like a lot but I typically only boil 7-10lbs of shrimp for the family so I am using just a large stock pot.
First I boil my potatoes and veggies in seasoned water. When they are done I cut it off and let water cool for a little while. Maybe 20-30 mins
In my other pot I bring plain water to a rolling boil and then drop in the shrimp. I don’t time it. I boil them until the meat starts pulling away from the shells. Just keep checking. Once this occurs, I pull them out and rinse under cold water to stop the cooking. I then throw them in the seasoned pot for literally as long as you want. You basically have a 1/16” gap between the meat and shells filled with seasoned water.
Perfect every time.
It seems like a lot but I typically only boil 7-10lbs of shrimp for the family so I am using just a large stock pot.
Louisiana Brand Boil Boosters
Posted by HergetMonsta on 4/20/25 at 11:45 am
Are they any good? Do they actually add a notable flavor?
re: I've never seen a strike zone this big in a conference game.
Posted by HergetMonsta on 3/21/25 at 9:36 pm to CottonWasKing
What happened to protecting the plate with 2 strikes?
re: Looking for Rouses crawfish review
Posted by HergetMonsta on 3/8/25 at 11:12 am to LSURoss
Had some from Covington location last night. Extremely impressed. I was expecting bland, but they were very spicy and peeled well
re: Anyone buy from Fabletics?
Posted by HergetMonsta on 2/27/25 at 7:32 pm to Howyouluhdat
I’ll be honest. Quality was basic. Fit was just ok. I don’t recommend it. 200% marketing bullshite. Same quality as Academy BCG line. Avoid it.
re: #1 OU at #2 LSU Gymnastics Meet Thread/ TIGERS WIN- Score 198.050
Posted by HergetMonsta on 2/14/25 at 9:39 pm to GeauxtigersMs36
I’m here at the PMAC.
OU team left when HB performed
OU team left when HB performed
re: Rouses king cake
Posted by HergetMonsta on 2/11/25 at 9:55 pm to CrawfishElvis
It’s good, not great. Moist. Good icing content. Certainly a good value. Something I would bring home to the family on a weekday, but not to a party or friends house.
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