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Started By
Message
re: deer bag
Posted on 11/13/12 at 2:21 am to slipsinker
Posted on 11/13/12 at 2:21 am to slipsinker
quote:
Anyone have a suggestion?
Yeah, just cut it up yourself at home. Roasts, steaks, and stew meat are easy enough to slice up.
Buy a grinder for hamburger and sausage if that's what you like also.
Processing my own kill has always been a big enjoyment for me, but to each his own.
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