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What are you cooking on this gorgeous Leap Day?
Posted on 2/29/20 at 10:49 am
Posted on 2/29/20 at 10:49 am
Firing up the grill for chicken and ribs 
3
Posted on 2/29/20 at 10:56 am to fatboydave
Rabbit and squirrel sauce piquante
Posted on 2/29/20 at 11:05 am to fatboydave
Attempting antique’s cracklins recipe
Posted on 2/29/20 at 12:21 pm to MorbidTheClown
may have created "blacklins" instead.
Posted on 2/29/20 at 4:35 pm to MorbidTheClown
Grilling some venison boudin!
Posted on 2/29/20 at 6:08 pm to fatboydave
Fired up the kettle.
Roadside Chicken wings and thighs, Bourgeois‘ fresh garlic sausage.
Pork and beans, corn bread, Texas Toast garlic bread, ice cold Miller High Life 12 oz bottles.
Roadside Chicken wings and thighs, Bourgeois‘ fresh garlic sausage.
Pork and beans, corn bread, Texas Toast garlic bread, ice cold Miller High Life 12 oz bottles.
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