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Started By
Message
Crockpot Chili
Posted on 1/16/13 at 1:12 pm
Posted on 1/16/13 at 1:12 pm
Anyone want to share a good recipe with me? This cold weather has me in the mood for some chili. Thanks to those who participate.
3
Posted on 1/16/13 at 1:18 pm to lsugrad35
Posted on 1/16/13 at 2:20 pm to lsugrad35
Would the recipe be different than chili cooked in pot on the stove?
Posted on 1/16/13 at 2:44 pm to TorNation
quote:
Would the recipe be different than chili cooked in pot on the stove
compare the process for a stockpot and for a crockpot, looks like you have more room for fluid expansion in a stockpot, where as you may need to choose your ingredients moisture content more carefully for the slow cooker.
Posted on 1/16/13 at 2:57 pm to Tommy Patel
quote:
Crock Pot Dad’s Famous No-Bean Chili with pics
I think he was looking for a chili recipe.
Posted on 1/16/13 at 3:02 pm to lsugrad35
Brown meat
Throw in 2alarm chili kit.
You people make this chili cooking way too hard.
Throw in 2alarm chili kit.
You people make this chili cooking way too hard.
Posted on 1/16/13 at 3:57 pm to TreyAnastasio
quote:
I think he was looking for a chili recipe
that's what the link above the pic was for
Posted on 1/16/13 at 4:11 pm to Tommy Patel
quote:
Crock Pot Dad’s Famous No-Bean Chili with pics
Looks good, just needs some beans.
Posted on 1/16/13 at 6:17 pm to TIGRLEE
I tried 2alarm the other day for the first time at this boards recommendation. It was meh. My favorite "kit" chili is still the mccormick hot chili packet. Did I miss something with tje two alarm chili kit? I made it exactly by the recipe on the box.
Posted on 1/16/13 at 6:47 pm to Jibbajabba
Idk ...it makes the best chili I've ever eaten
I do add can red kidney beans and a can of diced tomatoes to mine.
If you need to, cut an onion and or pepper up brown with meat.
I do add can red kidney beans and a can of diced tomatoes to mine.
If you need to, cut an onion and or pepper up brown with meat.
Posted on 1/16/13 at 8:15 pm to TIGRLEE
Yea you gotta have some beans. Thats the best part.
Posted on 1/16/13 at 9:00 pm to lsugrad35
You really don't have to have beans. I used to would argue this point with you, but chili sans beans can be great. Same as gumbo without okra. It's not necessary really. 
Posted on 1/16/13 at 9:05 pm to Dannunzio
Ive never added a peiece of okra to the 100s of pots of gumbos Ive made.
Never will.
I like okra fried.
Or perhaps in a good bloody mary.
Never will.
I like okra fried.
Or perhaps in a good bloody mary.
Posted on 1/16/13 at 9:12 pm to TIGRLEE
I hear ya. Me neither. I have, however, had pickled okra in my bloody mary's.
Posted on 1/16/13 at 9:23 pm to TIGRLEE
quote:A can of Rotel works well too. Maybe try half ground pork or half ground beef OP?
If you need to, cut an onion and or pepper up brown with meat
Posted on 1/16/13 at 9:29 pm to JohnZeroQ
Is it just me or does the second posters picture have beans? I hope those are beans......oh and McCormick original chili mix FTW
This post was edited on 1/16/13 at 9:54 pm
Posted on 1/17/13 at 7:12 am to Jibbajabba
quote:
I tried 2alarm the other day for the first time at this boards recommendation. It was meh. My favorite "kit" chili is still the mccormick hot chili packet. Did I miss something with tje two alarm chili kit? I made it exactly by the recipe on the box.
I use it and it's pretty good. Add a can of rotel, a can of beans and substitute beer for the water
I also use stew meat and cook it in a separate pot for about 2 hours in beef broth and a few chipotle peppers
delish
Posted on 1/17/13 at 7:47 am to Dannunzio
quote:
You really don't have to have beans. I used to would argue this point with you, but chili sans beans can be great
I agree, I put beans in mine because they are cheap and it stretches the chilli to a few more servings, plus the added fiber does not hurt.
Posted on 1/17/13 at 9:07 am to Dannunzio
quote:
but chili sans beans can be great
Im sure it tastes fine. Its just not chili.
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