- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Boiled crawfish help
Posted on 4/17/20 at 11:48 am to Epic Cajun
Posted on 4/17/20 at 11:48 am to Epic Cajun
Basically what I do when I have access to chackbay and La.
Last Friday the store only had Zats so I used that along with about 1/4 bag of chack that I found in my brothers drawer along with some liquid. Came out great. I am thinking from now on I might stick with a half bag of Chackbay since it’s hard to find.
Last Friday the store only had Zats so I used that along with about 1/4 bag of chack that I found in my brothers drawer along with some liquid. Came out great. I am thinking from now on I might stick with a half bag of Chackbay since it’s hard to find.
Posted on 4/17/20 at 12:04 pm to Janky
Posted on 4/17/20 at 12:04 pm to VernonPLSUfan
quote:
Can you over season crawfish?
I went to a boil and the jackass manning the pot put a whole box of rock salt in it
Posted on 4/17/20 at 12:12 pm to CrawKing
quote:
We did a 2 minute basic procedure video if you are interested.
That was excellent. Thanks.
Popular
Back to top


0





