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Started By
Message
BBQ sauce
Posted on 4/21/19 at 8:30 am
Posted on 4/21/19 at 8:30 am
Usually make my own concoction but don’t have time this morning. What’s best off the shelf for chicken? Headed into Rouses as I type. Thanks
1
Posted on 4/21/19 at 8:33 am to Johnpettigrew
I like "Sweet Baby Ray's" and when I do chicken on the grill, I'll let the chicken cook to a bit more than halfway done before applying the sauce. I also cut the sauce with water so it flows on easier and is less likely to burn since BBQ sauce contains a lot of sugar and if applied uncut, I find it tends to scorch.
Posted on 4/21/19 at 8:34 am to gumbo2176
I do the same with chicken. Just plain sweet baby rays?
Posted on 4/21/19 at 8:37 am to Johnpettigrew
Yep. I find it sweet enough and pretty flavorful.
Of course I season my chicken prior to grilling with Slap Ya Mama, black pepper and garlic powder.
Of course I season my chicken prior to grilling with Slap Ya Mama, black pepper and garlic powder.
Posted on 4/21/19 at 8:45 am to gumbo2176
Thanks a bunch. Just grabbed it and headed to check out
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