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mouton
Washington Fan
Savannah,Ga
Member since Aug 2006
22778 posts

Anyone have a good baked kibbeh recipe?
This is a dish I really enjoy but some reason have never made. Seems pretty simple but would like the board input on any tried and true recipes. Thanks in advance.


hungryone
LSU Fan
river parishes
Member since Sep 2010
9703 posts

re: Anyone have a good baked kibbeh recipe?
I used to make this one all the time: LINK
Haven't done it in a while, thanks for the reminder.


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LSU Jonno
LSU Fan
Huntsville, AL
Member since Feb 2008
353 posts

re: Anyone have a good baked kibbeh recipe?
Legit baked kibbeh is a gigantic pain in the arse to make just like most super labor intensive labanese dishes.

My grandfather was Lebanese so I learned to make stuffed grape leaves and tabouleh from my grandmother who cooked that stuff all the time.

My dad learned to make kibbeh from her but I never attempted it before he passed.

Unlike the recipe linked above, I know we'd use super lean meat (we'd order it special from a butcher to get all the fat trimmed off), then add in fat via olive oil during the cooking process.

I also remember that keeping the meat super cold while mixing the ingredients in was key. I think we'd mix it in a bowl that was submerged in ice water.

Hell it's been 7 years since I've seen it done.


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