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re: Killed poppa pork chop last night!

Posted on 12/2/20 at 9:06 am to
Posted by bayoudude
Member since Dec 2007
24971 posts
Posted on 12/2/20 at 9:06 am to
Lots of sausage for sure and will smoke the ribs. The loins looked damn near like store bought. Big sob filled up a 90 qt and a 70 qt ice chest.
Posted by Saskwatch
Member since Feb 2016
16613 posts
Posted on 12/2/20 at 9:09 am to
quote:

Lots of sausage for sure and will smoke the ribs.




I've always wanted to throw some wild pig meat on my smoker.
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