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re: Crab Cakes with Spicy Come Back Dressing (photos)

Posted on 5/24/20 at 11:36 am to
Posted by MeridianDog
Home on the range
Member since Nov 2010
14479 posts
Posted on 5/24/20 at 11:36 am to
quote:

Doc Holliday - On a side note we love to use cold leftover crawfish tails from a boil as a sub for the crab on occasion.


We do them as shrimp cakes also. The cakes are bigger than the crab and make a nice shrimp burger.




I guess I should make a Mr. Crab's (on SpongeBob) Crabby Patty. Problem is, it makes a pricy burger.
This post was edited on 5/24/20 at 11:38 am
Posted by DocHolliday1964
Member since Dec 2012
1313 posts
Posted on 5/24/20 at 11:57 am to
Posted by Shingo
Louisiana, USA
Member since Sep 2010
3947 posts
Posted on 5/25/20 at 9:40 am to
The paper plates make my day. I always jump to dish duty when we do that!!
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