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re: Beef prices and farmers...
Posted on 5/17/20 at 3:32 pm to Barneyrb
Posted on 5/17/20 at 3:32 pm to Barneyrb
quote:
Live cattle on the commodity market today is $.90/lb and the processors are getting $7.69/lb (per the above post). It don't take a rocket scientist to figure out who's making the money in beef.
Well, yeah. You ever tried to take a bite of t-bone off a cow on the hoof?
PROTIP: They fight back.
Posted on 5/17/20 at 4:06 pm to TigerstuckinMS
We only eat venison,ground meat for burger I add no fat.My wife purées an onion,1 onion for 2 lbs and adds bread crumbs to help it stick together.Is very good and healthier with no added fat.
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