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Message
re: Bought a 4 pound Chuck Roast
Posted on 2/12/20 at 11:10 am to hungryone
Posted on 2/12/20 at 11:10 am to hungryone
quote:
That MS roast recipe just seems like a giant salt bomb
I actually thought it would be as well but the sodium level on the packets weren’t ridiculous especially considering the size of the meat. I went ahead and salted and peppered the meat like normal. 10 hours in the slow cooker and it came apart just like I wanted with ample juice.
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