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re: Dispelling Beef Misconceptions on the F&D board
Posted on 1/2/19 at 10:15 am to dpd901
Posted on 1/2/19 at 10:15 am to dpd901
I agree with what you are saying. That is why when I am at my place in southeastern Oklahoma, I purchase all of my beef from a farm that raises them. They are USDA inspected and 180 day hormone free, finished on local grown grain then dry aged for 14-21 days.
1
Posted on 1/2/19 at 10:44 am to El Segundo Guy
Sounds delicious!
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