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re: Murder Point Oysters
Posted on 11/21/18 at 3:20 pm to Crazy Hoss
Posted on 11/21/18 at 3:20 pm to Crazy Hoss
Yep there’s a sweet spot to the left of the hinge. I tell people to classify the taste of these oysters to a Chardonnay grape. They take on the flavors of the environment around them. Also the tides and the winds help with the salt and brine. Farms 6 miles apart with have totally different flavor profile.
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