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re: What's actually good about Baton Rouge...
Posted on 2/17/18 at 11:38 pm to Mike da Tigah
Posted on 2/17/18 at 11:38 pm to Mike da Tigah
quote:LeRuth's?
When was the last Michelin star awarded to a BR chef?
Posted on 2/17/18 at 11:40 pm to Kafka
The chef who prepared the plate lunches at the old Matherne’s on Highland and Kenilworth was Michelin starred I’m pretty sure.
Posted on 2/18/18 at 2:36 am to Kafka
quote:
LeRuth's
LeRuth's was in Gretna. Did they have a chef from BR?
Either way LeRuth's gave us Popeyes red beans and biscuits recipes as well as inventing Green Goddess salad dressing.
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