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re: Spice of the Fortnight (SOTF) #1: Garam Masala (beg. Sep. 18)
Posted on 9/14/17 at 11:08 am to Darla Hood
Posted on 9/14/17 at 11:08 am to Darla Hood
I used it my roasted cauliflower last night. Tossed it first with some olive oil then hit it with red pepper flake, sea salt and garam masala. It was very simeple and came out delicious.
Posted on 9/14/17 at 4:55 pm to DonChowder
quote:I do this regularly and yes I agree with you that it's delicious. Instead of pepper flakes, I use Korean chili powder.
I used it my roasted cauliflower last night. Tossed it first with some olive oil then hit it with red pepper flake, sea salt and garam masala. It was very simeple and came out delicious.
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