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re: Got flavor I like... Best way to increase "spicyness" w/out changing salt/flavor of boil?
Posted on 7/4/17 at 10:45 pm to 2arms2legsTIGER
Posted on 7/4/17 at 10:45 pm to 2arms2legsTIGER
You should drink denatured ethanol.
Christ...add some pepper powder or whole peppers and be done with it.
It's not that fricking hard.
Christ...add some pepper powder or whole peppers and be done with it.
It's not that fricking hard.
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