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re: Tips - good or bad for the restaurant industry?
Posted on 6/17/17 at 5:56 pm to nelaZZ
Posted on 6/17/17 at 5:56 pm to nelaZZ
quote:
Eta. I didn't serve tables. I listened to a friend's kid bitch about serving at chiles for 2 months before he walked out of the store during a shift because of an African American table that was driving him insane.
I can tell. Privileged d-bag
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