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re: Thursday cooking and drinking

Posted on 2/23/17 at 7:05 pm to
Posted by bootlegger
Ponchatoula
Member since Dec 2012
5349 posts
Posted on 2/23/17 at 7:05 pm to
Deer roast, with taters and carrots. Pinot noir.

Good luck, fish. Post some pics of your haul.
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