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re: I need some new cookbooks
Posted on 5/23/17 at 10:05 am to GEAUXT
Posted on 5/23/17 at 10:05 am to GEAUXT
Trying to think of one "worth its weight in gold" cookbook I own that hasn't been mentioned.
American Pie by Peter Reinhardt, plus a $30 pizza stone will make you a king among dinner guests. Just be sure to master the "windowpane test." Also I own I think 3 of Rick Bayless's cookbooks and nothing I've made from them has been anything less than excellent.
American Pie by Peter Reinhardt, plus a $30 pizza stone will make you a king among dinner guests. Just be sure to master the "windowpane test." Also I own I think 3 of Rick Bayless's cookbooks and nothing I've made from them has been anything less than excellent.
1
Posted on 5/23/17 at 11:16 am to DecadePlusLurker
quote:
plus a $30 pizza stone will make you a king among dinner guests
I went a step further (pizza in Arkansas is shite). I have this arriving today...
3/8" Nerd Chef baking steel. I also found a cookbook online that looks amazing called The Essence of Pizza. I'm planning on trying it out tonight. I just gotta find a place today to buy the right kind of flour. But I'll have to check out American pie too.
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