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re: help with making a roux

Posted on 1/11/17 at 9:04 pm to
Posted by TH03
Mogadishu
Member since Dec 2008
171103 posts
Posted on 1/11/17 at 9:04 pm to
I do mine in the oven while prepping everything else. 350 until it's perfect brick in color. Whisk every 20ish minutes.
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