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Message
2
Posted on 11/16/16 at 3:36 pm to Mir
quote:
Tomorrow is the day for celebrating days that celebrate days. Get with the program baw
For some reason that reminds me of the society that puts 'things on the top of other things.'
Posted on 11/16/16 at 3:38 pm to Mir
I can't wait until Friday. It's National Vichyssoise Day
ETA:
ETA:
quote:
Made thick with pureed leeks, onions, potatoes, cream and chicken stock, Vichyssoise is traditionally served cold though sometimes is eaten hot.
This post was edited on 11/16/16 at 3:39 pm
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