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re: i need a good easy cajun sauce for pasta and shrimp

Posted on 8/25/16 at 4:37 pm to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47502 posts
Posted on 8/25/16 at 4:37 pm to
I'm not crazy about pasta frozen in sauces. The pasta tends to get too mushy for my taste. Cooked shrimp doesn't freeze well either in my experience, though I don't know what you have in mind.

Are you looking to freeze just the sauce?

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