- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: French Quarter Fest Food
Posted on 4/8/16 at 1:17 pm to notiger1997
Posted on 4/8/16 at 1:17 pm to notiger1997
Miss Hay's stuffed chicken wings, usually in Woldenberg. Not sure if they are back this year thought
Chicken livers from Prailine connection
Vaucresson Sausage poboy
I always get the BBQ shrimp Po boy in Lafayette Square, I think it's Brennan's.
Tom Fitz was raving on the radio about K Paul's beans and rice concoction
Chicken livers from Prailine connection
Vaucresson Sausage poboy
I always get the BBQ shrimp Po boy in Lafayette Square, I think it's Brennan's.
Tom Fitz was raving on the radio about K Paul's beans and rice concoction
Posted on 4/8/16 at 3:49 pm to GynoSandberg
Those chicken livers and sweet pepper jelly are a combo made in heaven
Posted on 4/8/16 at 5:41 pm to GynoSandberg
I'm still mad that Tujague's stopped serving the brisket at the festival.
KK Bread Pudding at Boucherie is my favorite.
KK Bread Pudding at Boucherie is my favorite.
Popular
Back to top
Follow TigerDroppings for LSU Football News