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re: What cut of steak is the best bang for your buck?
Posted on 11/5/15 at 8:42 am to Wooly
Posted on 11/5/15 at 8:42 am to Wooly
quote:
What is a solid cut that wont break the bank? or should i just stick with a ribeye?
Wait for a sale and then buy your ribeyes in bulk and vacuum seal them. I got some prime ribeye for $10/lb last weekend. Should've bought more, but point being you can find them for good price if you're patient. I have had no issues with quality when freezing up to 6 months.
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