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re: Duck Sausage Recipes
Posted on 10/1/15 at 8:31 pm to Hangover Haven
Posted on 10/1/15 at 8:31 pm to Hangover Haven
quote:
Duck down and get you some of this sausage....
ETA: I giggled like a preschooler...
This post was edited on 10/1/15 at 10:55 pm
Posted on 10/1/15 at 9:25 pm to Spankum
Made nearly 350 lbs of duck sausage (50/50 pork) couple seasons back. We did a Cajun recipe from John Folse, an Italian recipe, and jalapeño and cheese, the latter being the most popular. Don't have specifics others than we used basic seasonings then chopped jalapeños and cubed cheddar cheese.
Also, very reliable source said he bumped over a dozen specks this morning in gueydan/Klondike area
Also, very reliable source said he bumped over a dozen specks this morning in gueydan/Klondike area
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