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re: Cajun microwave/box ideas

Posted on 7/31/15 at 10:21 am to
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37903 posts
Posted on 7/31/15 at 10:21 am to
We had pretty much that exact setup at an old hunting camp I was in. They work great, but it's just an oven. Meaning there is not any flavor impartation going to be going on from the fire. It's cool to stand around though on a cold winter day and cooks like a sumbitch..
Posted by BRgetthenet
Member since Oct 2011
117764 posts
Posted on 7/31/15 at 10:23 am to
Ok. That's what I figured.
There's a rack on the bottom, but I figured I'd need some other kind of rack, to go on that rack, so it could be closer to the heat.

What'd ya make in it?
Posted by TigerHam85
59-024 Kamehameha Highway
Member since Nov 2009
31493 posts
Posted on 7/31/15 at 10:28 am to
Yea, it's all about just standing around it and drinking beer. I haven't used our in a few years, ever since my old man and I put this contraption together we've been roasting chicken (picture) and hogs off the patio when I'm back home.

Posted by LSUAfro
Baton Rouge
Member since Aug 2005
12775 posts
Posted on 7/31/15 at 10:38 am to
quote:

We had pretty much that exact setup at an old hunting camp I was in. They work great, but it's just an oven

Yeah it's just an outdoor oven. Perfect for a camp and sitting around a fire drinking beer thinking about the piglet inside, or in your case, the shoulder and the ribs.
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