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Started By
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re: Let's Make Octopus
Posted on 7/20/15 at 8:17 pm to StringedInstruments
Posted on 7/20/15 at 8:17 pm to StringedInstruments
quote:
How do I know if an octopus is fresh and worthy of purchase?
My local Asian supermarket has them, but I never know if I should trust the store.
I know I´m going to get downvoted like a muddafugga, but I would NOT buy octupus at a store in this country.
MAYBE Whole Foods.
I have consistently had tough as car tire calamari at many a restaurant considered important here (one would think they´re getting ´primo´ fresh stuff), I could not imagine what level of octopus (how it was pulled from the water, when, and above all, what´s gone on with it from then to your shopping cart).
ETA Now that I think of it, if you´ve never been exposed to the good stuff, let alone been raised on it (and not assigned it it´s proper respect due to repition and familiarity), well, you don´t know any better, do you?
This post was edited on 7/20/15 at 8:19 pm
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