- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Del Frisco's Ft. Worth
Posted on 6/27/15 at 11:18 pm
Posted on 6/27/15 at 11:18 pm
32 oz. Wagyu "longbone" ribeye.
Shrooms
Mac & cheese
Creamed spinach
Corn macque choux
Shrimp w/remoulade
Taters
Sazerac
Nice Cabernet
Chocolate mousse
Bomb.
DOT
Com.
My reward for losing half a hundo.
Shrooms
Mac & cheese
Creamed spinach
Corn macque choux
Shrimp w/remoulade
Taters
Sazerac
Nice Cabernet
Chocolate mousse
Bomb.
DOT
Com.
My reward for losing half a hundo.
Posted on 6/28/15 at 1:27 am to LuckySo-n-So
$50 for that meal? It's a la carte and your drinks/ sides are more than that. I have to imagine you're closer to $500 than 50. What am I missing?
They're top notch though, no doubt...
They're top notch though, no doubt...
Posted on 6/28/15 at 8:28 am to Canard Noir
Come on... Think about it.
Popular
Back to top
Follow TigerDroppings for LSU Football News