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re: Sensation Salad recipes from the City Club and Ruffino's... Interested?
Posted on 6/23/15 at 7:14 pm to Gris Gris
Posted on 6/23/15 at 7:14 pm to Gris Gris
quote:
Lots of garlic as I recall.
It calls for the "juice of 3 cloves of garlic", but I don't have the patience for that so I use finely minced garlic.
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