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Quick brine question
Posted on 3/29/15 at 10:02 am
Posted on 3/29/15 at 10:02 am
Going to throw a whole chicken on the big easy char broil grill later today, is it worth putting it in brine for around 4 hours? I didn't think about it last night.
Posted on 3/29/15 at 10:03 am to sloopy
I certainly can't hurt, but it's not exactly textbook.
Report back on your findings.
Report back on your findings.
Posted on 3/29/15 at 1:37 pm to sloopy
I never brine before I put one in my big easy but I inject and they turn out fine every time in my opinion
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