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Message
re: Rib Marinade
Posted on 3/5/15 at 1:33 pm to WarhawkRebel
Posted on 3/5/15 at 1:33 pm to WarhawkRebel
Why do you want to marinate ribs?
ETA - I never marinate ribs. Don't want them to taste hammy. I suggest just using a rub and glaze
If you are set on marinating:
Mixon recipe:
1 liter ginger ale
1 quart orange juice
1 1/4 cups soy sauce
2 cups salt
2 1-ounce packages dry ranch dressing mix
In a large bowl, combine all the ingredients. Stir well to thoroughly incorporate. Pour into a large bottle or other container and store, refrigerated, for up to 2 week.
ETA - I never marinate ribs. Don't want them to taste hammy. I suggest just using a rub and glaze
If you are set on marinating:
Mixon recipe:
1 liter ginger ale
1 quart orange juice
1 1/4 cups soy sauce
2 cups salt
2 1-ounce packages dry ranch dressing mix
In a large bowl, combine all the ingredients. Stir well to thoroughly incorporate. Pour into a large bottle or other container and store, refrigerated, for up to 2 week.
This post was edited on 3/5/15 at 1:41 pm
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