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Burned my first roux
Posted on 2/14/15 at 5:44 pm
Posted on 2/14/15 at 5:44 pm
Tried to cook it on higher heat to get done faster... didn't work out so well. Second one turned out fine. Now just gonna eat later on. More time to drink beer i guess
Posted on 2/14/15 at 5:48 pm to grayson88
I refuse to go higher than medium heat when doing my roux.
if it takes an hour, oh well. better than burnt flour.
if it takes an hour, oh well. better than burnt flour.
Posted on 2/14/15 at 6:23 pm to grayson88
You can't rush perfection.
Posted on 2/14/15 at 7:40 pm to grayson88
I can make a perfect roux in less than 5 minutes everytime. Takes some practice.
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