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re: Anybody have a good fajita seasoning/marinade recipe
Posted on 1/30/15 at 7:00 am to Creamer
Posted on 1/30/15 at 7:00 am to Creamer
Reasonably priced flank steak is a thing of the past. I had whole foods pull one out of the back before I saw the price. It was $28 for one freaking flank.
Calandros has the pre packaged flat iron steak that is priced somewhat reasonable.
Calandros has the pre packaged flat iron steak that is priced somewhat reasonable.
Posted on 1/30/15 at 8:20 am to Motorboat
Flank is not ideal for fajitas....you want skirt. If skirt can't be found or is too pricey, sirloin flap will work.
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