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Tell me about Days Smokehouse deer processing

Posted on 1/2/15 at 11:03 am
Posted by PhioftheTiger1915
Baton Rouge, LA
Member since Jun 2014
165 posts
Posted on 1/2/15 at 11:03 am
In particular, I am looking for some info on their deer burritos. Do they use only your own meat (this is a MUST) or just give you your respective poundage? Are the burritos worth the price? ($1.19 each sounds a little pricey) I know Mickey Brown's in Houma does them and they are fantastic, but I live in the Baton Rouge area so driving to Watson vs. Houma would be more convenient.
Any info is appreciated
Posted by Tino
:yawn:
Member since Dec 2004
86225 posts
Posted on 1/2/15 at 11:07 am to
They are good but after last year I won't get anymore made with a deer I've killed. Just don't need that many burritos. I'll just ride up there and pick up a pack when I want some

And you get back the meat you brought in, supposedly
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