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Message
re: Met chef Aaron Sanchez
Posted on 3/25/14 at 9:11 am to CHEEEEESE
Posted on 3/25/14 at 9:11 am to CHEEEEESE
quote:
please let there be a badass bar in there with tons of craft beer on tap
The bar is cool as far as atmosphere, but no, not a place for lots of craft beers on tap.
The happy hour tapas are a great deal. I especially liked the pimento cheese croquettes, as did Aaron.
1
Posted on 3/25/14 at 9:14 am to nikinik
No I meant their taqueria. I've been to borgne a few times.
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