re: Snake wine: Would you try it?

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I'll try almost anything food or drink related at least once. So yes.

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This is pretty much my stance, but I think that even with this attitude this one might be something that needs to be sat out. The parasites and bacteria that can be in uncooked reptiles can be really fricking dangerous. Maybe the alcohol would kill it, but maybe it wouldn't. I'd have to consult an expert before making the plunge.