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re: Why doesn't Louisiana really have it's own barbecue culture?
Posted on 2/4/14 at 11:27 am to tiger chaser
Posted on 2/4/14 at 11:27 am to tiger chaser
quote:
Because we a seafood culture that cannot be topped by any state! I'd rather have seafood culture over Bbq any day. Being able to eat a fresh shrimp poboy tops eating Bbq any day. You don't appreciate it unless you live somewhere else!
I disagree. There is no reason we can't have both. Now i will admit, you're not going to see many competing BBQ places around town. But i think if someone wanted to open one, with the bbq pit style like those places in Austin, it would do very well.
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