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Posted on 1/26/14 at 7:48 am to Mung
Add a pinch of cinammon to white beans towards the end of cooking.
Once my beans come to a boil I cut them down to a low simmer and take my time. I never have tough beans.
I soak if I have time.
Once my beans come to a boil I cut them down to a low simmer and take my time. I never have tough beans.
I soak if I have time.
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