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re: smoked then fried turkey???

Posted on 11/21/13 at 12:55 pm to
Posted by OldSouth
Folsom, LA
Member since Oct 2011
10943 posts
Posted on 11/21/13 at 12:55 pm to
quote:

The 2 hour smoke would be less than 1/4 of time if smoked to temp (7 hours) I am thinking smoke to enhance then deep fry to temp.
This. just "cold" smoke it.
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