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re: Chili - What All Do You Put in Yours?
Posted on 11/3/13 at 7:23 pm to LateArrivalforLSU
Posted on 11/3/13 at 7:23 pm to LateArrivalforLSU
quote:
I like a little ketchup in my chili also
I do too. Sometimes I add a little while its cooking, otherwise I just put a bit in my bowl to help cool it down.
Posted on 11/3/13 at 7:47 pm to BengalBen
Using rotel tomatoes instead of stewed tomatoes is key. Also dark red kidney beans. Can't give anything else away.
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