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re: Restaurant IPO replacing head chef, new menu on the way.
Posted on 9/30/13 at 12:04 am to LouisianaLady
Posted on 9/30/13 at 12:04 am to LouisianaLady
I went on Thursday and everything I had was great. Loved the James Beard dish.
1
Posted on 9/30/13 at 2:26 pm to urinetrouble
I was pretty disappointed when I went. I understand the whole concept of tapas, but I didn't care for the fact that I spent $90 and left the place hungry. I'm fine with spending $100 on dinner, but I damn well better be full when I leave. The food was good, not great. But damn, everything was so small. I have no plans to go back.
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