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Started By
Message
re: Nola Restaurant Week Sep 9 - 15
Posted on 9/11/13 at 11:34 am to Oenophile Brah
Posted on 9/11/13 at 11:34 am to Oenophile Brah
Me too. Details, please.
1
Posted on 9/11/13 at 11:56 am to nikinik
Took three customers for lunch. I had the shrimp and grits ,we also had the BBQ absinthe burger, crab Brie poboy and I think one guy had the catfish. All were very good.the dinner menu had many more choices than most this week. I always found this place a nice easy table to get with above average food.
This post was edited on 9/11/13 at 12:05 pm
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